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Hungry? Drained? Craving one thing scrumptious and simple? These 20-Minute Peanut Noodles are right here to avoid wasting dinner. It’s a simple meal that doesn’t sacrifice style. The flavorful peanut sauce combines easy components like creamy peanut butter, soy sauce, sriracha, and honey. It’s ridiculously simple to make and can be your new go-to on a busy or cozy day.
These 20-minute spicy peanut noodles have been a lifesaver for me on this busy time of life transitioning again to work after maternity depart. They’re fast to make and require minimal effort, however the finish result’s a mouth-watering dish that you could take pleasure in wherever — whether or not it’s in entrance of your TV or at your workplace desk. You may take pleasure in this noodle recipe scorching or chilly, making them excellent for any form of seasonal craving 😀
What’s In 20-Minute Peanut Noodles
Observe: these are the featured components within the recipe. For all components and their measurements, try the recipe card under!
Spaghetti pasta: no want for fancy egg noodles, rice noodles, or soba noodles. Good outdated spaghetti pasta works completely tremendous for this dish. It’s available in most households and is fast to prepare dinner.
All-natural peanut butter: I desire all-natural peanut butter for this recipe as a result of it doesn’t comprise any added sugars or oils. It offers the dish a wealthy, nutty taste with out being too candy.
Soy sauce: soy sauce provides a deep umami taste to the dish. You need to use both mild or darkish soy sauce, relying in your choice.
Sriracha: this well-liked scorching sauce offers a spicy kick that completely balances out the sweetness of the peanut butter and honey.
Contemporary ginger: ginger offers the dish a heat, spicy taste that takes the flavour profile to the subsequent degree.
Honey: a contact of honey provides a refined sweetness to the dish that enhances the opposite flavors completely.
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Variations and Substitutions
Spaghetti: Any kind of lengthy pasta can be utilized for this recipe. Ramen noodles are a detailed second for us.
Sriracha: In the event you don’t have sriracha, garlic chili sauce, gochujang, or chili crisp would style incredible! Simply understand that the spice degree will range relying on which one you utilize.
Rice vinegar: Swap the rice vinegar for white vinegar, white wine vinegar, or apple cider vinegar if it’s worthwhile to! All of them have an analogous acidity degree and can work effectively within the recipe.
Get saucy: For a saucier dish, you’ll be able to simply double up the sauce components if you happen to desire.
High Suggestions for 20-Minute Peanut Noodles
You may need to save extra pasta water than the recipe requires: We did this as a result of generally, when the pasta sits and soaks up the sauce for a bit, it could actually flip thick. A bit additional water added to the noodles will cream the pasta again up.
Toss in some veggies: You may add any greens of your option to the dish for additional taste and vitamin. Some solutions embody broccoli, bell peppers, carrots, mushrooms, and snap peas. Merely stir-fry them earlier than including them to the noodles.
Retailer toppings and noodles individually: When storing leftovers, hold the toppings and noodles separate. This can forestall the toppings from getting soggy and hold the noodles contemporary.
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Storage + Freezer Instructions
Retailer any leftover peanut butter noodles in an hermetic container within the fridge for as much as 5 days.
To freeze, permit the new noodles to chill earlier than transferring to a freezer-safe Ziploc bag. Retailer within the freezer for as much as 3 months.
What to Serve with 20-Minute Peanut Noodles
These spicy Thai noodles can be satiating sufficient on their very own. However let’s face it, generally we be feelin’ hungry-hungry, and I’m completely right here for it. In that case, including some additional protein is at all times a fantastic thought.
For example, Juicy Grilled Rooster or Sautéed Shrimp are each nice blended within the noodles or served on the facet. You would additionally toss in some Crispy Pan Fried Tofu or these Air Fryer Arduous Boiled Eggs for a tasty vegetarian choice!
20-Minute Peanut Noodles Recipe
These 20-minute peanut noodles mix all of your pantry staples to create a scrumptious dish that’s simple to throw collectively, irrespective of the circumstance. It is creamy, crunchy, spicy, and candy — the last word taste combo!
Prep:20 minutes minutes
Prepare dinner:20 minutes minutes
Complete:40 minutes minutes
Ingredients8 oz. spaghetti pasta⅓ cup all-natural peanut butter3 tablespoons soy sauce2 garlic cloves minced3 teaspoons sriracha1 tablespoon sesame oil1.5 tablespoons rice vinegar2 teaspoons grated contemporary ginger1 tablespoon honey½ cup pasta waterToppings3 tablespoons salted peanuts chopped¼ cup contemporary cilantro chopped 4 inexperienced onions sliced2 teaspoons sesame seedsFresh squeeze of lime juice
Directions Convey a big pot of salted water to a boil. Prepare dinner the pasta for 7-9 minutes or till they’re cooked to al dente. Put aside 1 cup of pasta water earlier than straining the pasta. As soon as strained, set the pasta apart.In the identical pot, add the peanut butter, soy sauce, garlic, sriracha, sesame oil, rice vinegar, ginger, honey, and ½ cup pasta water and whisk the components collectively. Warmth over low warmth till the sauce has thickened.Take away from the warmth and toss the pasta with the sauce. If the sauce is just too thick, add 1 tablespoon extra of pasta water to the pot and stir till clean. High with the entire toppings and luxuriate in instantly.
Suggestions & Notes
Any kind of lengthy pasta can be utilized for this recipe.
In the event you don’t have sriracha, you should utilize garlic chili sauce, gochujang, or chili crisp. The spice degree will range relying on which one you utilize.
In the event you don’t have rice vinegar, you should utilize white vinegar, white wine vinegar, or apple cider vinegar.
We take away extra pasta water than the recipe requires, simply in case we want extra to cream the pasta.
If you want a saucier dish, you’ll be able to double the sauce.
Vitamin factsCalories: 451kcal Carbohydrates: 55g Protein: 16g Fats: 20g Fiber: 4g Sugar: 9g
Pictures: images taken on this put up are by Ashley McGlaughlin from The Edible Perspective.